Otsumami (Small Plates)
$12
Umami Cucumber
Kimuchi sauce, Garlic chili, Ponzu, and Sesame seeds.
$12
$24
Yellowtail Tiradito
Seared yellowtail with EVOO, jalapeño, cilantro, garlic ponzu, and yuzu.
$24
$14
Spicy Edamame
Sautéed soybeans tossed in chili-garlic oil and sesame.
$14
$18
Popcorn Shrimp with Tobanjan Mayo
Crispy shrimp tossed with spicy tobanjan mayo.
$18
$18
Vegetable Gyoza
Pan-fried vegetable dumplings served with a savory dipping sauce.
$18
$24
Wagyu Gyoza
Pan-fried wagyu dumplings served with a savory dipping sauce.
$24
$9
Miso Soup
Traditional Japanese broth with tofu, scallions, and wakame seaweed.
$9
$26
Bonsai bao buns
One of Each Per Order:
$26
Beef
Crispy fried steak topped with pickled jalapeños, creamy scallion mayo, sweet red pepper, and fresh micro cilantro for a bold, savory bite.
Chicken
Tender marinated chicken simmered with guajilo peppers, garlic, onions and tomatoes. Topped with fresh pico de Gallo and micro cilantro.
Shrimp
Grilled shrimp with tangy pickled cabbage, onions, and chives, drizzled with smoky chipotle mayo, and topped with fresh micro cilantro.
Classic Sushi & rolls
$15
Salmon Avocado Roll
Fresh salmon and creamy avocado (8 pcs).
$15
$14
California Roll
Crab, avocado, cucumber (8 pcs).
$14
$14
California Roll
Crab, avocado, cucumber (8 pcs).
$14
$15
Spicy Tuna Roll
Tuna, spicy mayo, cucumber (8 pcs).
$15
Chef Nobu Signature Rolls
$24
Headline Roll
Tempura shrimp, truffle avocado, topped with spicy tuna.
$24
$32
Newsroom Roll
Seared wagyu, avocado, asparagus, cucumber, finished with truffle salt.
$32
$24
Editor's Roll
Salmon sashimi on yellowtail, jalapeño, tempura flakes, seared with yuzu miso.
$24
Shusai (Large Plates)
Yakitori
Grilled skewers (chicken 33, shrimp 35, filet mignon 37, or vegetables 33). Served with choice of yuzu infused white rice or fried rice.
$42
Branzino BAIANO
Whole Branzino, cilantro sauce, coconut rice, and pico de Gallo.
$42
$38
Churrasco Steak
Miso-marinated grilled hanger steak topped with herb chimichurri. Served with choice of yuzu infused white rice or fried rice.
$38
Dessert
$14
Cheesecake Slice
Selection of Gingerbread, Coquito, Hot Chocolate, Peppermint Bark, or classic.
$14
$38
Cheesecake Trio
Select Three: Selection of Gingerbread, Coquito, Hot Chocolate, Peppermint Bark, or classic.
$38
Signature Cocktails
$18
Candy Cane Crush
Peppermint Vodka | White Chocolate Liqueur | Heavy Cream | Red Swirl
$18
$17
Mrs. Claus' Apple Kiss
Spiced Rum | Apple Cider | Lemon | Brown Sugar | Clove
$17
$18
The Polar Express
Vodka | Blue Curaçao | Coconut Water | Lemon-Lime
$18
$18
Mistletoe Margarita
Tequila | Triple Sec | Cranberry | Lime
$18
$19
Midnight at the North Pole
Vodka | Coffee Liqueur | Fresh Espresso | Crème de Cacao
$19
Sake
$16
Tyku Junmai
$16
$18
Suzaku Junmai Ginjo
$18
$14
Gekkeikan Nigori
$14
Otsumami (Small Plates) - $10
Spicy Edamame
Sautéed soybeans tossed in chili-garlic oil and sesame.
Umami Cucumber
Kimuchi sauce, Garlic chili, Ponzu, and Sesame seeds.
Shishito Pepper
Charred shishito peppers finished with smoky bonito flakes and citrus salt.
Vegetable Gyoza
Pan-fried dumplings with vegetable, served with a savory dipping sauce.
Classic Sushi & Rolls - $10
California Roll
Crab, avocado, cucumber (8 pcs).
Salmon Avocado Roll
Fresh salmon and creamy avocado (8 pcs).
Spicy Tuna Roll
Tuna, spicy mayo, cucumber (8 pcs).
SIGNATURE DISHES
$24
Wagyu Gyoza
Pan-fried dumplings with wagyu beef, served with a savory dipping sauce.
$24
$18
Popcorn Shrimp with Tobanjan Mayo
Crispy shrimp tossed with spicy tobanjan mayo.
$18
$24
Yellowtail Tiradito
Seared yellowtail with EVOO, jalapeño, cilantro, garlic ponzu, and yuzu.
$24
$26
Crispy Rice Spicy Tuna
Crispy rice topped with spicy tuna, jalapeño.
$26
$24
Headline Roll
Tempura shrimp, topped with truffle avocado and filled with spicy tuna.
$24
$32
Newsroom Roll
Seared wagyu, avocado, asparagus, cucumber, finished with truffle salt.
$32
Yakitori
Grilled Skewers (chicken 33 or filet mignon 37). Served with choice of fried rice or yuzu infused white rice.
$10 COCKTAILS
Santa's Coquito
White Rum | Coconut Milk | Sweetened Condensed Milk | Cinnamon | Nutmeg
Candy Cane Crush
Peppermint Vodka | White Chocolate Liqueur | Heavy Cream | Red Swirl
Mrs. Claus' Apple Kiss
Bourbon or Spiced Rum | Apple Cider | Lemon | Brown Sugar | Clove
The Polar Express
Vodka | Blue Curaçao | Coconut Water | Lemon-Lime
Mistletoe Margarita
Tequila | Triple Sec | Cranberry | Lime
Midnight at the North Pole
Vodka | Coffee Liqueur | Fresh Espresso | Crème de Cacao
Dessert
$14
Carrot Cake
$14
$14
Chocolate Fudge Cake
$14
$14
Classic Cheesecake Slice
$14
$38
Cake Trio
Chocolate Fudge Cake, Carrot Cake, and Classic Cheesecake Slice.
$38
$12 SPECIALS
Popcorn Shrimp with Tobanjan Mayo
Crispy shrimp tossed with spicy tobanjan mayo.
California Roll
Crab, avocado, cucumber (8 pcs).
Salmon Avocado Roll
Fresh salmon and creamy avocado (8 pcs).
Spicy Tuna Roll
Tuna, spicy mayo, cucumber (8 pcs).
$2 FOR $12 | 3 FOR $15
Bonsai BAO BUNS
$2 FOR $12 | 3 FOR $15
Beef
Crispy fried steak topped with pickled jalapeños, creamy scallion mayo, sweet red pepper, and fresh micro cilantro for a bold, savory bite.
Chicken
Tender marinated chicken simmered with guajilo peppers, garlic, onions and tomatoes. Topped with fresh pico de Gallo and micro cilantro.
Shrimp
Grilled shrimp with tangy pickled cabbage, onions, and chives, drizzled with smoky chipotle mayo, and topped with fresh micro cilantro.
OTSUMAMI (SMALL PLATES)
$14
Spicy Edamame
Sautéed soybeans tossed in chili-garlic oil and sesame.
$14
$12
Umami Cucumber
Kimuchi sauce, Garlic chili, Ponzu, and Sesame seeds.
$12
$13
Shishito Peppers
Charred shishito peppers finished with smoky bonito flakes and citrus salt.
$13
$24
Wagyu Gyoza
Pan-fried dumplings with your choice of vegetable or wagyu beef, served with a savory dipping sauce.
$24
$9
Miso Soup
Traditional Japanese broth with tofu, scallions, and wakame seaweed.
$9
Chef Nobu Signature Rolls
$24
Headline Roll
Tempura shrimp, truffle avocado, topped with spicy tuna
$24
$24
Editor’s Roll
Salmon sashimi on yellowtail, jalapeño, tempura flakes, seared with yuzu miso.
$24
Shusai (Large Plates)
Yakitori served with Fried Rice
Grilled skewers (chicken 33, filet mignon 37, shrimp 35, or vegetables 33)
$38
Churrasco Steak
Miso-marinated grilled hanger steak topped with herb chimichurri.
$38
COCKTAILS
Santa's Coquito
White Rum | Coconut Milk | Sweetened Condensed Milk | Cinnamon | Nutmeg
Candy Cane Crush
Peppermint Vodka | White Chocolate Liqueur | Heavy Cream
Mrs. Claus' Apple Kiss
Bourbon or Spiced Rum | Apple Cider | Lemon | Brown Sugar | Clove
The Polar Express
Vodka | Blue Curaçao | Lemon-Lime
Mistletoe Margarita
Tequila | Triple Sec | Cranberry | Lime
Midnight at the North Pole
Vodka | Coffee Liqueur | Fresh Espresso | Crème de Cacao
Sake
$16
Tyku Junmai
$16
$18
Suzaku Junmai Ginjo
$18
$14
Gekkeikan Nigori
$14
Dessert
$38
Cheesecake Trio
$38
OTSUMAMI (SMALL PLATES)
$14
SPICY EDAMAME
Sautéed soybeans tossed in chili-garlic oil and sesame.
$14
$12
UMAMI CUCUMBER
Kimuchi sauce, Garlic chili, Ponzu, and Sesame seeds.
$12
Brunch Entree
$20
Pancake Breakfast Tacos (3)
Bacon, egg, cheese topped with scallions and aioli sauce.
$20
$17
Breakfast Platter
A choice of turkey sausage or bacon with eggs any style, home fries, sourdough milk bread.
$17
$36
Steak & Eggs
Grilled hanger steak, home fries, chimichurri. Choice of eggs.
$36
$18
Avocado Toast
Sourdough bread, fresh avocado. Add poached egg +3 or smoked salmon +7.
$18
$27
Newsroom Burger
With lettuce, tomato, onion, white cheddar and side of truffle fries. Add bacon +3 or add eggs +3.
$27
$28
Fish & Chips
Bronzino fish, garlic fries, saffron pepper aioli.
$28
$18
Cinnamon Swirl Pancakes
Cinnamon Sugar infused pancakes, Cinnamon Sugar Swirls, Graham Cracker Topping, Vanilla Frosting.
$18
$17
Coconut Brioche French Toast
Coconut soaked thick cut brioche, fresh berries, and mint with Nutella and dulce de leche on the side.
$17
DESSERT
$14
Mrs. Claus Apple Crumble
Round apple crumble cheesecake slice.
$14
Santa's Secret Slice
Round red velvet cheesecake slice.
$14
Cheesecake Slice
Selection of Gingerbread, Coquito, Hot Chocolate, Peppermint Bark, or classic.
$14
$38
Cheesecake Trio
Select Three: Selection of Gingerbread, Coquito, Hot Chocolate, Peppermint Bark, or classic.
$38
BOTTOMLESS BRUNCH
90 MINUTE BOTTOMLESS - $29 WITH PURCHASE OF AN ENTREE
MIMOSA
SANGRIA
SCREWDRIVER